I was watching Man vs. Food a week or so ago, he was in Tucson. One of the places he went had what was called a Sonoran Dog. A hot dog wrapped in bacon in a home made bun topped with pinto beans, and bunch of other goodies.
I figured I would give it the old gringo try. Big and fat Hebrew National hot dogs, and thick sliced smoked bacon. Oh yea, I sliced the dogs down the middle to accommodate some cheddar cheese. Threw them on the trusty BBQ grill with some hamburgers and we were all set!
Oh, and the hamburgers had egg, italian bread crumbs, Tabasco, red pepper flakes, and worcestershire sauce in them. Next time I think I will up the quantity of Tabasco!
A most tasty treat. Highly recommended. And don’t forget your favorite cold beverage!